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    Valentine’s Day Cookbook: 50 Delicious Valentine’s Day Recipes (Holiday Recipes Book 4)

    By Julie Hatfield

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    During Valentine’s Day, it is very common to give chocolates or sweet, heart shaped cookies or candies to your loved ones. And instead of buying one from a store, making your own chocolate, cookies, or other sweets can be used to express a deeper feeling and show that you really care for the other person. The extra time and effort will be greatly appreciated by the receiver.

    Other than desserts, romantic dinners or lunches are also very popular and many luxurious or simple yet elegant meals are frequently eaten during Valentine’s Day. A lot of food that can get expensive such as salmon, shrimp, scallop, crab, lobsters, and steaks are frequently eaten during Valentine’s to show their loved one that they’re worth it. Red or pink food like prosciutto, salmon, and lobsters are especially popular. However, for less expensive meals, chicken is also frequently eaten. Many dishes on Valentine days are excellent with a nice glass of good wine.

    This special holiday is a wonderful day to spend time with the one you love or show appreciation to the people you care about and what better way to show your love and appreciation than with some delicious homemade food?


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