The Big Book of Barbecue Recipes (Big Book Recipes 3)

Barbecue is both the method of cooking food over hot coals or wood and the meal at which such foods are served. A barbecue is a social gathering meant for comradeship and sharing. This book contains an introduction to barbecue and the various cooking methods that can be employed. In all over 950 recipes are detailed and though the majority are for foods that can be cooked on a grill, there are also recipes that will allow you to treat a barbecue as an event. Everything from summer soups, salads, starters, meat-based dishes, vegetarian dishes, fish dishes, sauces, salsas and marinade. Also covered are barbecue and summer drinks and desserts. This is the complete book of barbecue.