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    Slow Cooking for Vegetarians

    By Annette Yates

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    Tantalize your taste buds with creative slow cooking for vegetarians! And you don't have to be a vegetarian to enjoy these healthy dishes. In fact the author is admittedly not a vegetarian... just a vegetable lover.
    Discover what you need to stock and exactly how to cook the very best of vegetarian eating from around the world – Creole, Caribbean, Mexican, British, Eastern European, Central European, Mediterranean, Lebanese, Indian, Pakistani, Chinese, Japanese and even Australian fusion cookery.
    Learn:
  • the secrets of vegetarian soups

  • appetizers

  • side dishes

  • light meals

  • a myriad of main dishes

  • Even puddings, desserts, and cakes!
    Many of the dishes are cooked as one-pot meals. Others require a simple accompaniment – rice or pasta for instance. Preparation is simple, using very little fuel, and the results are outstanding.
    Give your body the anti toxins and plethora of health benefits vegetables have to offer with mouth watering dishes today.
    Download eBook Link updated in 2017
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