RANCH RECIPES & COWBOY COOKING

The American cowboy has been an icon for generations and symbolizes the spirit that made America great. It was hard work taming the west and it called for hearty meals. These leather clad heroes grilled their beef over open fires, made biscuits in Dutch ovens and scrambled breakfast in cast iron skillets. These authentic recipes for beef, pork, fowl, eggs, beans and potatoes are adjusted for modern kitchens and contemporary ingredients to make the most exquisite and mouth-watering meals on the prairie.