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    Quick & Easy Asian Vegetarian Cookbook: Over 50 recipes for stir fries, rice, noodles, and appetizers

    By Susan Evans

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    Who doesn’t enjoy the wonderful and wide-ranging flavors from Asian cuisine? From China, Japan, Thailand, Korea, to Vietnam and more; each region represents a long-standing cooking tradition and history. This cookbook contains over 50 deliciously good Vegetarian-Only Asian recipes including stir fries, noodles, rice, curries, and appetizers. Create a mouth-watering meal that even omnivores will enjoy. Let’s get the cooking!
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