Old World Culinary Classics: Italian Heirloom Recipes: Time-tested recipes for everything from beverages to soups and salads, main and side dishes to breads and desserts.

Explore how your favorite classic dishes were originally created. Enjoy more than 200 traditional Italian recipes! This book includes time-tested recipes for everything from beverages to soups and salads to main and side dishes to breads to desserts.
Food is an important part of our everyday lives and may be one of the most significant records of a cultural time period. Our daily meals: the ingredients, the preparation, and the consumption, elucidate our culture and history. Historical recipes present a unique opportunity to analyze changes in a society's tastes and priorities and may produce surprising discoveries.
Great chefs often create great recipes from interpreting traditional favorites with today’s flavor and ingredient possibilities. The Old World Culinary Classics Collection provides easy and extensive access to heritage recipes that can inspire new culinary transformations to be enjoyed today.
The Old World Culinary Classics Collection is dedicated to documenting and preserving the cultural and culinary heritage of the different ethnic groups throughout the world. Derived from various sources, this book contains the exact print facsimiles of legacy cookbooks in the Italian Culture.
241 pages.
This is a Print Replica that maintains the formatting and layout of the original edition and offers many of the advantages of standard Kindle books.