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    Mothers to Daughters Cookbook

    By Charlene Coleman

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    Mothers to Daughters Cookbook by Charlene Warner Coleman is an elegant first-class historical cookbook with delicious time-tested recipes from her African-American heritage.
    While other cookbooks have photos, the quality ones in this book tell a story all their own, and the commentary and anecdotes about her delightful family combine to make a powerful food and family treasure.

    The recipes are excellent and easy to follow. Charlene's reputation as one of the best cooks on the planet is known throughout the United States and Caribbean (although an African American, her restaurant, Cafe' d' Attic, in Jamaica was legendary).

    This cookbook is also written with young women in mind who would love to entertain more at home, if only they could cook some tried and true mouthwatering dishes.

    About the Author: Charlene is no stranger to Richmond with her family reaching generations back into the thriving Jackson Ward community. Charlene a previous market research manager for Nestles', and later Colgate-Palmolive in Jamaica is the producer of Tropical Beat television program and Popcorn Magazine for Children and the author of "How to Find Happiness on a Low/No Budget in 30 Days" and "Welcome Home Veteran."
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