“Confusing”, “Elaborate”, and “Too hot” are usually the words used for Indian cooking. And it is true! Indian recipes with so many spices and unfamiliar ingredients can seem overwhelming. That made me use basic spices, less chilies, and simple methods for no-fuss cooking that tastes just as authentic. In this Indian street food cookbook, you will find *Over 70 recipes adjusted to the western taste *Sauce recipes for free *Spices information with photographs *Food Shop to browse or purchase spices and other ingredients *YouTube support videos *24x7 personal support to answer your specific queries.
If you are a beginner, try the easier recipes first such as Fried Potato Chaat, Potato Dumplings, and Baked Spicy Cheese Cubes. That way, you will get to know how spices and sauces bring out different flavors in a dish. After that, you may move to the more elaborate recipes such as Crispy Stuffed Bread, Rice Pancake, and Indian Bread with Curry.
Enjoy the delectable taste of Indian street food, loaded with unique spice flavors.
If you are a beginner, try the easier recipes first such as Fried Potato Chaat, Potato Dumplings, and Baked Spicy Cheese Cubes. That way, you will get to know how spices and sauces bring out different flavors in a dish. After that, you may move to the more elaborate recipes such as Crispy Stuffed Bread, Rice Pancake, and Indian Bread with Curry.
Enjoy the delectable taste of Indian street food, loaded with unique spice flavors.
