Magic Cakes

Three cakes in one this is every cake-lovers dream! Composed of just eggs sugar flour butter and milk and with a super simple preparation method at first glance these recipes look just like any other cake recipe. But the magic in these cakes is in the cooking. Baked at a low temperature the cake mixture divides itself into three layers each with a distinct texture and taste: a dense moist cake base; a delicate cream filling; and a light and fluffy sponge to top it off. The result is a cake like you've never tasted before - an explosion of textures and flavours in a moreish cake you just can't have one bite of!