French chemist and microbiologist, Louis Pasteur, is the father of microbiology. He is best known for his study and development of vaccines. Do you know that many of the beverages we enjoy today like milk, juices, etc. last longer and do not spoil because of Pasteurization? Pasteurization is the process that involves heating liquid substances so as to kill any existing germs and microbes from contaminating it was invented by Louis Pasteur. Such discoveries and his theories on germs have continued to save lives to this very day. Read this book and learn the amazing stories behind his discoveries that benefited the people of his time and today’s generation as well, and the other amazing highlights in the life of Louis Pasteur.
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