When you think of Japanese food, sushi will undoubtedly be on top of the list. These Japanese delights are generally made with seasoned rice, topped with different fillings such as fish, eggs and mushrooms and are sometimes wrapped in nori, a type of dried seaweed. There are various type of sushi, mostly divided by their appearance and type of filling.
Just Sushi: A Collection of Simple Sushi Recipes will show you how you can create delicious sushi right in your own kitchens.
Tag: sushi cookbook,sushi for beginners,sushi recipe book,sushi recipes,japanese cookbook,japanese cooking,japanese cuisine
Just Sushi: A Collection of Simple Sushi Recipes will show you how you can create delicious sushi right in your own kitchens.
Tag: sushi cookbook,sushi for beginners,sushi recipe book,sushi recipes,japanese cookbook,japanese cooking,japanese cuisine
