You’re done your meal and you’re craving something sweet. What do you reach for? Do you go to the cupboards for some cookies? Have you prepared a dessert? If you open up your freezer, then you immediately know that ice cream is always an option. Whether it’s a scorcher outside or you’re craving the creamy taste, this frozen dessert is hard to top. The variety in flavors, the cooling effect, and the creamy texture are all reasons that people love to indulge. What you’ll find more often than not in anyone’s freezer is ice cream that’s been bought in a store. Much more scarce is finding the freezer that has homemade ice cream inside. What’s the difference between ice cream and all of the other frozen desserts? It’s all about the ingredients. An ice cream will contain dairy while other variations will have a different balance or will not contain any dairy at all. The balance between sugars and flavorings is also different. The one constant between the treats is that most frozen desserts can be made at home. Whether it’s too inconvenient or not thought of enough, making homemade frozen desserts can be a fun and tasty activity you undertake with your family.
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