If you are not a very good cook but loves to cook, you need not worry anymore, as Katherine Koe presents her wonderful recipe book “Cookbook for Meat Lover”, as a treat for all the food lovers. The book has a lot to offer to all the meat lovers and the instructions in the recipe book are easy and clear enough to follow.
Malaysian Oxtail Soup, Stir fried pineapple beef, Malaysian beef curry, Pattaya-style chill1 fried beef, beef with bean curd and broccoli, stir fried ginger beef with asparagus are a few of the recipes in the book that is a blend of good taste, easily available ingredients and awesome flavors.
Malaysian Oxtail soup, the introductory recipe of the book is a wonderful starter soup which is an ensemble of oxtail and vegetables. The way it is cooked is quite easy and is a nutritious dish made up of vegetables, oxtail, spices and varied flavors. It can be cooked well at the comforts of home and that too without anybody’s help. The flavors of ginger, garlic, pepper and coriander makes it absolutely delectable and tempting.
Stir Fried pineapple beef is the next in the list that not only tastes good but is very different than many other recipes in the cookbook. The recipe is a perfect blend of sweet and salty flavors along with the usage of beef, vegetables, stock and pineapple fruit. It is a perfect snack to satiate the urge for the food of a hungry stomach. This mouth watering delicacy is one of the great recipes in the cookbook and must be given a try.
If you are fond of very spicy and rich food “Sweet princess beef” is the most recommended of all the recipes in the entire cookbook. The addition of ingredients like- cinnamon, cardamom, cloves, garlic, ginger and chilli paste makes it even tastier. Every flavor in the recipe gets merged nicely and preserves the authenticity of each of them.
The whole cookbook contains twenty one wonderful recipes and each of them are simply amazing and is a step by step guide to learn to cook different kind of foods. It is a great guide to new and old cooks. The book contains several varieties of beef recipes and that too in different ways that makes it one of the most liked and desired books for all those who likes to cook or want to learn to cook. The language used in the book is easier to understand and the clarity of instructions help the readers to follow them appropriately and can create an incredible cook in you.
Malaysian Oxtail Soup, Stir fried pineapple beef, Malaysian beef curry, Pattaya-style chill1 fried beef, beef with bean curd and broccoli, stir fried ginger beef with asparagus are a few of the recipes in the book that is a blend of good taste, easily available ingredients and awesome flavors.
Malaysian Oxtail soup, the introductory recipe of the book is a wonderful starter soup which is an ensemble of oxtail and vegetables. The way it is cooked is quite easy and is a nutritious dish made up of vegetables, oxtail, spices and varied flavors. It can be cooked well at the comforts of home and that too without anybody’s help. The flavors of ginger, garlic, pepper and coriander makes it absolutely delectable and tempting.
Stir Fried pineapple beef is the next in the list that not only tastes good but is very different than many other recipes in the cookbook. The recipe is a perfect blend of sweet and salty flavors along with the usage of beef, vegetables, stock and pineapple fruit. It is a perfect snack to satiate the urge for the food of a hungry stomach. This mouth watering delicacy is one of the great recipes in the cookbook and must be given a try.
If you are fond of very spicy and rich food “Sweet princess beef” is the most recommended of all the recipes in the entire cookbook. The addition of ingredients like- cinnamon, cardamom, cloves, garlic, ginger and chilli paste makes it even tastier. Every flavor in the recipe gets merged nicely and preserves the authenticity of each of them.
The whole cookbook contains twenty one wonderful recipes and each of them are simply amazing and is a step by step guide to learn to cook different kind of foods. It is a great guide to new and old cooks. The book contains several varieties of beef recipes and that too in different ways that makes it one of the most liked and desired books for all those who likes to cook or want to learn to cook. The language used in the book is easier to understand and the clarity of instructions help the readers to follow them appropriately and can create an incredible cook in you.
