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    Canning and Preserving for Beginners: A Deceptively Simple Guide to Canning and Preserving That Anyone Can Follow (Canning and Preserving for Beginners … Home Guide for Ultimate Food Preservation)

    By Anil Jaya

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    ★☆★ Canning and Preserving for Beginners ★☆★



    Your Complete Guide to Canning and Preserving Food in Jars for Ultimate Freshness and Flavor

    “Canning and Preserving” is the book that you’ve been waiting for that teaches you the real reasons why food preservation is important, the secret benefits behind it, and the specific strategies and techniques that have been proven to work for countless other people throughout the years.

    You’ll also receive numerous tips that will give you the little known facts of food preservation.

    If you’ve ever felt stressed out, made too many trips to the grocery store or supermarket, spent too much money, and never been guaranteed to receive the food exactly the way you want it (and when you want it), then these, along with many other, difficulties will be quelled once you learn the methods contained in this book. Each page of this guide contains lots of useful information that many people don’t know about.

    As you’ll find out, food preservation goes beyond putting steaks in the freezer for the winter. Take a look:

    1. Why is food preservation so important? We’ll go into the real reasons why food preservation has been important for people for centuries and continues to be today.

    2. What are the secret benefits of food preservation? Indeed, there are many secret benefits to food preservation that most people wouldn’t have even though about.

    3. What foods can be frozen and which ones can’t? There is an entire chapter dedicated to that!

    4. How can food preservation help you save on money? Covered!

    5 .How is canning food one of the most effective methods of food preservation? The numerous answers to that question are in this book!

    6. Does smoking meat really give it a longer shelf life in addition to making it taste and look better? You bet it does, and that topic is covered in detail in this book.

    7 .Why is food fermentation becoming more and more popular on a worldwide scale? There’s good reason behind it, and you can find all out about it in this book!

    A Preview of Canning and Preserving



    - Why Preserve Food?

    - The Secret Benefits of Food Preservation

    - An Overview of Traditional Methods of Food Preservation at Home

    - Canning Food

    - Freezing Food

    - Smoking Food

    - Fermentation

    Get Started on your Canning and Preserving Journey TODAY!



    Grab this book today! You can read on your Kindle, PC, MAC, Smart Phone, or Tablet!

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    Canning and Preserving - Your Complete Guide to Canning and Preserving Food in Jars for Ultimate Freshness and Flavor

    Tags: canning and preserving, canning and preserving at home, canning and preserving book, canning and preserving book, canning and preserving food, canning and preserving the ultimate guide, how to can food, disaster preparation, homesteading
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