What about some Traditional american food tonight, and I’m not talking about Mac Donald’s? ? Easy to prepare and easy to share! This short cookbook will allow you to cook some delicious recipes from Texas, Louisiana and other southern states at home for your family and friends
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In this series of books a novice can find the confidence to tackle recipes for Cajun, Texas and Southern cooking, which they may previously have thought would be beyond them. From a simple breakfast to a sumptuous meal fit for a dinner party, the books serve up delicious, exciting and yet simple offerings for every taste.
Each chapter has a variety of dishes for breakfasts, lunches and dinners, as well as appealing sides, snacks, sauces and desserts. All the recipes are laid out in an easy to follow style, with step by step directions detailing the ingredients and their preparation. Crammed full of fabulous food, these books offer something for everyone and are a must-have addition to any aspiring cook’s kitchen library.
Here are the recipes you will get in this book…
- Chapter 1. Cajun Recipes for a Breakfast
- Chapter 2. A Hearty Cajun-Style Meal for Lunch
- Chapter 3. Tummy-filling Cajun Dinner
- Chapter 4. Afternoon and Midnight Cajun Snacks
- SOUTHERN RECIPES
- Chapter 1: Southern Cuisine: Food for the Soul
- Chapter 2: Breakfast Recipes
- Chapter 3: Side Dish Recipes
- Chapter 4: Main Dish Recipes
- Chapter 5: Dessert Recipes
- Chapter 6: Sauce, Gravy and Condiment Recipes
- TEXAS RECIPES
- Chapter 1. Homemade Texan Breakfast Recipes
- Chapter 2. All-Time Favorite Texan Lunch Recipes
- Chapter 3. Scrumptious Texan Dinner Recipes
- And Much, much more!
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Start Cooking Tasty Southern Dishes at Home Today!
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