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    Barolo and Barbaresco: The King and Queen of Italian Wine

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    Barolo and Barbaresco: The King and Queen of Italian Wine

    By Kerin O'Keefe

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    About

    Following on the success of her books on Brunello di Montalcino, renowned author and wine critic Kerin O'Keefe takes readers on a historic and in-depth journey to Piedmont to discover Barolo and Barbaresco, two of Italy's most fascinating and storied wines. In this groundbreaking new book, O'Keefe gives a comprehensive overview of the stunning side-by-side growing areas of these two world-class wines that are separated only by the city of Alba and profiles a number of the fiercely individualistic winemakers who create structured yet elegant and complex wines of remarkable depth from Italy's most noble grape, Nebbiolo.

    A masterful narrator of the aristocratic origins of winemaking in this region, O'Keefe gives readers a clear picture of why Barolo is called both the King of Wines and the Wine of Kings. Profiles of key Barolo and Barbaresco villages include fascinating stories of the families, wine producers, and idiosyncratic personalities that have shaped the area and its wines and helped ignite the Quality Wine Revolution that eventually swept through all of Italy.

    The book also considers practical factors impacting viticulture and enology in the Langhe region, including climate change, destructive use of harsh chemicals in the vineyards versus the gentler treatments used for centuries, the various schools of  thought regarding vinification and aging, and expansion and zoning of vineyard areas. Readers will also appreciate the author's numerous tasting notes, a helpful vintage guide to Barolo and Barbaresco and a glossary of useful Italian wine terms.

    List of Illustrations
    Preface
    Introduction: Barolo and Barbaresco, the Pride of Piedmont
    PART ONE
    THE PLACE, THE GRAPE, THE HISTORY, AND THE WINE
    1 The Ancient Origins of the Langhe Hills
    2 Noble Nebbiolo
    3 The King of Wines, the Wine of Kings
    4 The Barolo Wars and Their Effect on Both Denominations
    5 Expansion, Subzones, and the Future of Barolo and Barbaresco
    PART TWO
    PROFILES OF KEY BAROLO PRODUCERS BY VILLAGE
    6 Barolo and Novello
    7 Castiglione Falletto
    8 Serralunga d'Alba
    9 La Morra and Cherasco
    10 Monforte d'Alba
    11 Verduno, Grinzane Cavour, Roddi, and Diano d'Alba
    PART THREE
    PROFILES OF KEY BARBARESCO PRODUCERS BY VILLAGE
    12 Barbaresco: From Domizio Cavazza to Subzones
    13 (Village of) Barbaresco
    14 Neive
    15 Treiso and San Rocco Seno d'Elvio
    16 Wineries in Alba and outside of Barolo/Barbaresco Villages
    Appendix A. Vintage Guide to Barolo and Barbaresco
    Appendix B. Barolo and Barbaresco at a Glance, with a guide to the officially recognized vineyard areas or menzioni geografiche aggiuntive
    Notes
    Download eBook Link updated in 2017
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