Air Fryer is where all of the health buffs and cooking enthusiasts are shifting their gears towards!
Never before has cooking seemed so simple and satisfying than with Air Fryers. Since their conception back in 2010, these little cooking appliances have revolutionized the way people interact with baked or frying goods by using the method of convection to “Air Fry” the dishes, eliminating the need of an excess amount of oil. Making the dishes healthier than ever!
With this book, you will not only be getting to know more than 100 Air Fryer recipes! But you will also be very thoroughly introduced to the whole mechanism of an Air Fryer. Throughout the book, you will come to discover topics such as:
- The mechanics and science behind the magic of Air Fryer
- The tiny little parts of your device and how they work
- The core components that comprises your Air Fryer
- The basic procedures of using an Air Fryer
- Common mistakes to avoid while using an Air Fryer
- 100+ delicious Air Fryer recipes all with their nutrient contents thoroughly listed for your convenience!