40 Things I Learned Working at Starbucks in My 40s: Its Drinks, Its Customers, and Me

In 2016, Kris Wallace went from loyal Starbucks customer to Starbucks partner. She wanted to learn how the world's leading coffee company makes its popular espresso drinks, and she wanted to wear that iconic green apron. In this informative, insightful book, she shares the challenges and lessons of being trained by partners half her age while trying to keep her sense of humor. If you're one of the millions of Starbucks enthusiasts who covets your daily caffeine fix, you'll appreciate her entertaining account of being on the other side of the counter.