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    Vegetarian Cooking: Spirulina Noodles with Bean Sprouts and Tofu in Chilli, Lotus Seed and Soy Sauce (Vegetarian Cooking – Vegetables and Fruits Book 326)

    By Wancy Ganst

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    Vegetarian diet is more and more popular in recent years - for health, religions, or loving animals... No matter if you are vegetarian or not, this recipe would not disappoint you.
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