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    Vegetarian Cooking: Stir-Fried Spirulina Noodles with Tomato, Bean Sprouts and Chinese Pickled Mustard Greens (Vegetarian Cooking – Vegetables and Fruits Book 317)

    By Wancy Ganst

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    Vegetarian diet is more and more popular in recent years - for health, religions, or loving animals... No matter if you are vegetarian or not, this recipe would not disappoint you.
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