A Championship Barbecue Pitmaster reveals his secrets to BBQ success in this brief guide to producing award-winning barbeque ribs. Carolina Ken offers his unique take on meat selection, recipes, cooking equipment, and cooking methods. The author's experience is all laid out in an efficient, no-nonsense format that will have you cooking championship-quality ribs at home immediately.
Whether you plan to enter and win competitions, host parties, or just be the neighbor who makes the great ribs, this EZ-BBQ guide will tell you everything you need to know. Many of these secrets have never before appeared in print. This is the real deal from a Carolina BBQ champion.
Whether you plan to enter and win competitions, host parties, or just be the neighbor who makes the great ribs, this EZ-BBQ guide will tell you everything you need to know. Many of these secrets have never before appeared in print. This is the real deal from a Carolina BBQ champion.
