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    ALLA GRIGLIA – Storie e ricette di cibo e fiamme (Italian Edition)

    By Paola Slelly Uberti

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    Una raccolta di ricette, idee e consigli dedicati a griglia e barbecue.
    Bruschette, verdure, pollo, manzo, maiale, pesce, molluschi e crostacei vi aspettano in 118 pagine a colori.
    Ciascuna ricetta è corredata da fotografia e spiegazioni dettagliate.
    Da non perdere per un'estate piena di gusto.
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