If you want to know how to make coffee in IBRIK, this is exactly book that you need.
In the book you will find the exact quantities (in grams) of water, coffee, and sugar to make the perfect taste, as well as the correct process of making it: when to mix, when to take out from heat, and even when to drink it.
You probably have seen on YouTube some recipes, but after trying them you've felt disappointment.
Terms like "pregnant tea-spoon" (how many grams is pregnant?), or "wait until getting colder" (how long to wait?) are good for amateurs.
All you need is to follow the book to get a tasty perfect coffee.
A coffee to remember!
In the book you will find the exact quantities (in grams) of water, coffee, and sugar to make the perfect taste, as well as the correct process of making it: when to mix, when to take out from heat, and even when to drink it.
You probably have seen on YouTube some recipes, but after trying them you've felt disappointment.
Terms like "pregnant tea-spoon" (how many grams is pregnant?), or "wait until getting colder" (how long to wait?) are good for amateurs.
All you need is to follow the book to get a tasty perfect coffee.
A coffee to remember!
