Create more than just cheese and chicken Quesadillas! Expand your palette!
This book contains proven steps and strategies to recreate some of the most loved recipes for chicken quesadillas.
This book is more than just a recipe book; it provides you with what you need to know to create your own unique, delicious and healthy quesadillas. The quesadilla is often considered the “perfect” food. It is easy to make, nutritious and can satisfy the pickiest of eaters.
You will learn the origin of quesadillas, where they came from and also the gourmet side of it all. Understanding the tortilla types and sizes can help out dramatically when creating your masterpiece. Also we go into depth of the best cheese, which to avoid, and the three rules for melting cheese!
In this book you will learn the following recipes:
1.The standard Quesadilla
2.The Western Quesadilla
3.Quesadilla with Chicken and Jalapeno
4.Island Chicken Quesadilla
5.Purple Chicken Quesadilla
6.Apple Surprise
7.Basic Baked Mexican Quesadilla
8.Cuban Quesadilla
9.French Quesadilla
10.Pepper Peach Quesadilla
11.Gourmet Chicken Mustard Quesadilla with Gruyere
12.New Mexico Quesadilla
And more!!
What others are saying:
“Quesadillas for me are easy and quick to make. Thanks to Kristen’s book I have expanded beyond cheese and chicken. You must try the Gourmet chicken mustard quesadilla with Gruyere it’s to die for!!”
- Francesca Bianchi
“I can’t complain about the recipes I got from this book. I love to try different foods from different countries and this recipe book did just that. I was able to experience the French, Cuban, American, western, and Mexican style of the same dish. Amazing”
- Pablo Leagen
Tags: Chicken Quesadilla Recipes, recipes, chicken quesadilla, mexican food, mexican recipes, recipe
